UniTank 2.0 (B-39) is a isobaric fermenter, closed cylindrical-conical tank (bottom at 60°) certified by PED (TUV) for the fermentation of beer. But not only. In fact, Unitank 2.0 is ideal also for maturation, priming, and dry-hopping.
By isobaric fermentation we define the leavening process that takes place inside a hermetically sealed container subjected to constant pressure, which culminates in the “natural” carbonation of the beer. The pressure applied during the fermentation process traps the carbon dioxide produced inside the beer.
Unitank 2.0 is the perfect answer to these needs. Its technical characteristics ensure the optimal pressurisation of the beer, along with a variable-height partial exit on the cone, and the ability to sample without foam.